Blanco Tequila, Texas Grapefruit Cordial, Lime, topped with Peychaud's Bitters + garnish grapefruit wedge

Gin, Passionfruit, Velvet Falernum, Orgeat, Garnish Lemon Wheel + Cherry (Contains Nuts)

Navy Strength Rum, Coconut, Pineapple, Orange, garnished with Nutmeg

1876 Vodka, Mr. Black's Coffee Liqueur, Dottie's Coffee Liqueur, Coffee Syrup, House Made Cold Brew, Oat Milk, Garnish : 3 coffee beans

Mix of the Saturn and Nola Paloma. Garnish with a Cherry

Swirl Painkiller + Espresso Martini. Garnish with 3 Coffee Beans and Nutmeg

Mix of the Painkiller and Daiquiri with a Strawberry Swirl. Garnish with Cherry

A Swirl of our Frozen Nola Spritz and Saturn

Homemade Lemonade

Bright, tangy, and perfectly refreshing, this classic homemade lemonade is made with freshly squeezed lemons, a touch of natural sweetness, and crisp, cold water. Balanced just right between tart and sweet, it’s the ultimate thirst-quencher on a warm day. Served over ice with a slice of lemon - every sip feels like summer in a glass!

Abita Root Beer made in Abita Springs, Louisiana. Rich, smooth flavor and refreshing sweetness. Made with natural ingredients, including vanilla, wintergreen, licorice, and a blend of spices that give it a complex yet mellow taste. Caffeine-free

Community Iced Tea and our house made Lemonade

Community Cafe Special - Medium Dark Roast

Community Iced Tea - Brewed Fresh Daily!

Community Sweet Iced Tea - Sweetened with Cane Sugar, Brewed Fresh Daily!

16oz cup of juice of choice

1/2 gallon of Lil Easy's "The Best Damn Daiquiri"!

It’s a classic blend of Caribbean and pot still rums, fresh lime juice, and sugar, served icy cold for the ultimate refreshment for any occasion to let the good times roll on!

Includes (4) 16oz Lil Easy keepsake cups

1/2 Gallon of Nola Paloma

This refreshing cocktail features smooth Blanco tequila, Texas grapefruit cordial, fresh grapefruit and lime juices, and a splash of Peychaud's bitters for a New Orleans twist. It’s bright, bold, and perfect for cooling off on hot days. One sip, and you'll feel the Southern charm!

Includes (4) 16oz keepsake cups.

This tropical blend of Pusser’s Rum, coconut water, pineapple, and orange juice, topped with fresh grated nutmeg, is like a vacation in a glass. Perfect for warm-weather vibes—sip, relax, and enjoy the sunshine anytime/anywhere!

Includes (4) 16oz keepsake cups

This out-of-this-world sipper mixes gin with real passionfruit, Velvet Falernum, fresh lemon, and a splash of orgeat. It’s a cosmic blend of tart, sweet, and a touch of nuttiness that’ll have you feelin’ like you’re orbiting a tropical paradise. Take a sip, kick back, and let the good times launch!

Includes (4) 16oz keepsake cups

A bold blend of vodka, extra strength cold brew, coffee liqueur, oat milk, vanilla and house made coffee simple syrup - all whipped up frosty and smooth perfection.

Includes (4) 16oz keepsake cups

A spicy rice dish of slow cooked chicken, andouille sausage and the Cajun trinity with green onions and parsley

A spicy rice dish of slow cooked chicken, andouille sausage and the Cajun trinity with green onions and parsley

Slow-cooked chicken and smoked andouille sausage gumbo with white rice

& toasted French bread | Add a scoop of seasoned potato salad for $2.30

A larger portion of slow-cooked chicken and smoked andouille sausage gumbo with white rice & toasted French bread | Add a scoop of seasoned potato salad for $2.30

Louisiana crawfish tails stewed in Cajun trinity and served over white rice with toasted French Bread

A traditional spicy mix of beef, Pork and vegetables stuffed into a baked, flaky crust. Served with buttermilk dip on the side

Golden cornmeal batter fritters. Served with a side of butter

Crinkle Cut fries topped with a cheddar-jack blend, green onions and served with buttermilk dip.

Try them "Loaded" with crumbled pork tasso and Creole Gravy. Go "Debris" style topped with shaved prime rib

Seasoned eggs topped with crispy pork tasso crumbles and green onions

Crunchy and tender pieces of cubed pork belly tossed in house Cajun seasoning. Served with remoulade sauce.

Five of our signature boudin balls with pepper jack cheese & creole mustard aioli

Poche's Market savory pork and rice sausage. Served with crackers and hot sauce

Blend of Crawfish Étouffée + De Nada's house queso. Served with French bread slices

Chopped romaine, diced peppers, green olives, tomatoes and Parmesan with a lemon & olive oil Sensation Dressing

Chopped romaine, diced peppers, green olives, tomatoes and Parmesan with a lemon & olive oil Sensation Dressing

Romaine, rice noodles, pickled vegetables, cucumbers, crispy garlic, jalapenos, fresh herbs and a Chile-Garlic Vinaigrette.

Add house cured tasso pork, poached or fried Gulf Shrimp.

Romaine, Parmesan cheese and scratch dressing topped with hushpuppy croutons

Three house-battered chicken tenders and a light fully waffle, with cane syrup honey butter and hot sugar.

Dirty rice (contains pork), breaded and fried catfish fillet, smothered in crawfish etouffee.

Fried crawfish tails, dirty rice (contains pork), and crawfish etouffee. Comes with 2 hushpuppies, remoulade, and cocktail sauce.

Hand pressed patty with lettuce, tomato, house pickles, American cheese, chipotle ranch and fried crawfish tails, served with crinkle cut fries.

5oz of cornmeal fried catfish strips with fries, coleslaw, and 2 hushpuppies.

5oz of golden, large butterflied Gulf shrimp. Served with with spicy slaw, hushpuppies and crinkle cut fries.

5oz of fresh Gulf oysters. Served with with spicy slaw, hushpuppies and crinkle cut fries.

5oz of fried chicken tenders served with cole slaw, crinkle cut fries, 2 hushpuppies, and our house chicken sauce.

Golden fried Gulf shrimp on Leidenheimer's poboy bread with lettuce, tomato, house pickles, mayonnaise and remoulade sauce and crinkle cut fries...

Slow roasted prime rib on fried Leidenheimer's parmesan poboy bread, caramelized onions, lettuce, tomatoes, house pickles, horseradish aioli, Creole onion jus and crinkle cut fries

Tasso cured smoked pork belly on Leidenheimer's poboy bread with pickled carrots & daikon, fresh herbs, jalapeños, crispy gratons and Tiger aioli and crinkle cut fries

Fried hand breaded fresh chicken tenderloins on Leidenheimer's French bread with spicy slaw, Easy chicken sauce, tomatoes, pickles and crinkle cut fries

Crispy battered catfish, spicy slaw, tomatoes, house pickles, and remoulade.

Grilled beef and pork jalapeno sausage link on Leidenheimer's French bread served with pickled onions, lettuce tomato and mayo and crinkle cut fries

Fresh Italian bread, mortadella, ham, salami & provolone with scratch olive salad, mayonnaise served hot or cold, with crinkle cut fries or Zapp's chips.

Fresh Italian bread, grilled zucchini and squash, lettuce, tomato, provolone, mayonnaise, and olive salad. Served hot with fries.

A Southern confectionery classic!

Traditional Pecan Pralines

Belgian waffle with icecream topped with a dulce de leche sauce.

Rum soaked sponge cake served with a scoop of vanilla ice cream and rum butter glaze

3 house-battered chicken tenders on a light fluffy Belgian waffle, with cane syrup honey butter and hot sugar (all packaged separately)

3 Chicken Tenders on a bun with House Pickles, Fire Sauce, and a side of Ricky's Ranch

Ricky's Tenders (3) with fries and a side of Dope Sauce (Chipotle BBQ Mayo)

Ricky's Tenders in a Po'Boy with a side of Fire Sauce and Fries. Po'Boy also has Chipotle Slaw, Tomatoes, and Pickles.

Salad with Ricky's Whole Tenders. Salad consists of mixed greens, tomatoes, green onions, carrots, and cheese blend. Your choice of Ricky’s Ranch or Dope Sauce(chipotle bbq mayo)

Cheese Fries topped with two Ricky's Chopped Tenders. Comes with Ricky’s Ranch and Dope Sauce(chipotle bbq mayo) on the side

Waffles Bites with Vanilla Ice Cream. Comes with Bougie Sauce on side (Dulce de Leche)

Golden brown crinkle cut fries tossed in our signature seasoning blend. Comes with Ketchup.

Golden brown crinkle cut fries tossed in our signature seasoning blend. Comes with Ketchup.

Louisiana boil-seasoned potatoes with green onions, parsley and a creamy sauce

Kettle cooked in peanut oil